Pork Chops, Apples, & Onions

Ingredients

• Pork chops- 2
• Apples cut into wedges- 2
• Onions- 1
• Apple Cider- ½ -1 Cup
• Salt and Pepper to taste
• Raisins (optional)

Instructions

1. Season pork chops with salt and pepper.
2. Warm olive oil pan.
3. Brown pork chops on each side.
4. Add apples and onions, and raisins if using.
5. Add apple cider and cover pan.
6. Cook until pork chops are to temp and apples are tender.